Vegetarian Taco Dip appetizer
8 oz. cream cheese
1 large container sour cream (of your choice)
1 bottle mild taco sauce or salsa of your choice
Mix together and place onto a large cookie sheet
Refrigerate for a few hours.
Garnish with chopped lettuce, mexican or taco shredded
cheeses, tomatoes, black olives, and any other veges
you'd like to add.
Serve with your favorite chips
1 comment:
yummy
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